JHP Catering
October 1, 2018
Exmouth, United Kingdom
Job Type


JHP Recruitment are currently looking for an experienced Sous Chef at a recently renovated hotel in Exmouth. With consistent year-round business, regular coach trips, conferences and events booked in the hotel is now looking for a confident Sous Chef to increase, improve and modernise the A'la Carte offering.

Working alongside the Head Chef you will be encouraged to bring new ideas to the hotel, be a confident team player and have a real flair and passion for food.

As a Sous Chef you will be offered:

Competitive rate of pay DOE

Consistent hours

Weekly pay

Opportunities for training and progression


In return you will be expected too:

Be an experienced Sous Chef

Confident working by and implementing all Food Hygiene procedures

Innovative, keen and organised


To apply for this role or for more information please do not hesitate to get in touch.

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