JHP Recruitment are currently looking for an experienced Chef De Partie to join the team at this fantastic venue in Somerset. In this role you will be a vital part of the kitchen team responsible for running your own station and providing consistent support through service.
Using fresh, locally sourced produce to create seasonal dishes this role would suit a current Chef De Partie looking for a new challenge. Serving fish, meat and vegetable dishes this role will provide you with the experience of working in a stylish country pub.
As a Chef De Partie in this role you will be offered:
A competitive salary dependent on experience
Live In accommodation
Opportunity to learn and progress
Guaranteed hours and shifts
In return you will be expected too:
Have previous experience as a Chef De Partie
Confidently implement and work in line with all Food Hygiene policies and procedures
Good knife skills
Be dedicated, hardworking and proactive
Knowledge of food allergens and various dietary variations
If choosing to live out own transport is essential due to location.
If you would like to apply for this role or would like more information, please apply below with an up to date CV and one of the team will be in touch.